Tiramisu Torte – 9 inch
$45.00Light white cake soaked in coffee and rum syrup, layered with tiramisu mousse, frosted with whipped cream, and finished with cocoa powder and chocolate shavings. A dreamy Italian classic.
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Light white cake soaked in coffee and rum syrup, layered with tiramisu mousse, frosted with whipped cream, and finished with cocoa powder and chocolate shavings. A dreamy Italian classic.

Three luscious layers—white and chocolate cake soaked in coffee and rum syrup—filled with smooth tiramisu mousse, frosted with whipped cream, and finished with a dusting of pure cocoa and white and dark chocolate shavings. A stunning upgrade to the Italian favorite.

Fluffy white cake layered with caramel mousse, frosted in rich caramel buttercream, and topped with a caramel drizzle and crunchy toffee bits. Sweet, buttery bliss in every bite.

Hearty and robust, this traditional rye loaf is made with dark rye flour, aromatic caraway seeds, and rich rye sludge for a deep, earthy flavor. Dense yet tender, it’s a bold bread with real character — baked for those who like a little attitude in their slice!

Hearty and robust, this traditional rye loaf is made with dark rye flour, aromatic caraway seeds, and rich rye sludge for a deep, earthy flavor. Dense yet tender, it’s a bold bread with real character — baked for those who like a little attitude in their slice!

Hearty and robust, this traditional rye loaf is made with dark rye flour, aromatic caraway seeds, and rich rye sludge for a deep, earthy flavor. Dense yet tender, it’s a bold bread with real character — baked for those who like a little attitude in their slice!

Hearty and robust, this traditional rye loaf is made with dark rye flour, aromatic caraway seeds, and rich rye sludge for a deep, earthy flavor. Dense yet tender, it’s a bold bread with real character — baked for those who like a little attitude in their slice!

Slow-fermented overnight for deep flavor and a satisfyingly chewy bite, this bagel is topped with a melty blend of cheddar, mozzarella, and Parmesan for a golden, savory finish –– cheese lovers, this one’s for you!

Slow-fermented overnight for deep flavor and a satisfyingly chewy bite, this bagel is topped with a melty blend of cheddar, mozzarella, and Parmesan for a golden, savory finish –– cheese lovers, this one’s for you!

Slow-fermented overnight for deep flavor and a satisfyingly chewy bite, this bagel is topped with a melty blend of cheddar, mozzarella, and Parmesan for a golden, savory finish –– cheese lovers, this one’s for you!


Dark chocolate cake filled and frosted in chocolate buttercream, and finished with a generous coat of chocolate sprinkles and swirls. Deep, dark, and absolutely divine for chocolate lovers.


Dark chocolate cake filled and frosted in chocolate buttercream, and finished with a generous coat of chocolate sprinkles and swirls. Deep, dark, and absolutely divine for chocolate lovers.

A vibrant tropical jam layered over tender oat frangipane and buttery shortbread crust. Finished with a golden oat crumble for just the right balance of texture and sweetness. Nut free.
Comes in quarter sheet cut into 24 2 x 2 inch squares.

A vibrant tropical jam layered over tender oat frangipane and buttery shortbread crust. Finished with a golden oat crumble for just the right balance of texture and sweetness. Nut free.
Come in a quarter sheet cut into 16 2 x 3 inch pieces.



A rich, fudgy brownie made without eggs or dairy—but you’d never know it. Deep chocolate flavor, a tender bite, and a crisp, crackly top make this a favorite among vegans and non-vegans alike.


A juicy blend of mixed berries layered over buttery short dough and finished with a golden oat streusel topping. This bar strikes the perfect balance of sweet and tart, soft and crumbly—an easy favorite for gatherings, dessert trays, or a fruity pick-me-up any time of day.

A juicy blend of mixed berries layered over buttery short dough and finished with a golden oat streusel topping. This bar strikes the perfect balance of sweet and tart, soft and crumbly—an easy favorite for gatherings, dessert trays, or a fruity pick-me-up any time of day.




A soft white cupcake dipped in velvety cream cheese icing and topped with white chocolate shavings. Smooth, sweet, and satisfyingly simple—pair it with our rich Chocolate Cupcake with ganache for a timeless duo everyone loves.

Soft white cake topped with a swirl of vanilla buttercream and white chocolate shavings. A timeless classic that pairs effortlessly with just about anything—celebrations, coffee breaks, or a sweet little moment all your own.



Made with wholesome whole wheat flour, rich butter, tangy buttermilk, molasses, and a touch of honey, this loaf is soft, flavorful, and slightly sweet. A hearty, homey bread with real depth.

Made with wholesome whole wheat flour, rich butter, tangy buttermilk, molasses, and a touch of honey, this loaf is soft, flavorful, and slightly sweet. A hearty, homey bread with real depth.

Made with wholesome whole wheat flour, rich butter, tangy buttermilk, molasses, and a touch of honey, this loaf is soft, flavorful, and slightly sweet. A hearty, homey bread with real depth.

Made with wholesome whole wheat flour, rich butter, tangy buttermilk, molasses, and a touch of honey, this loaf is soft, flavorful, and slightly sweet. A hearty, homey bread with real depth.


A buttery short dough crust filled with almond frangipane and artfully layered with fresh apple slices. Finished with a delicate glaze and a sprinkle of toasted Oregon hazelnuts, this elegant tart is a tribute to French patisserie—reimagined with the flavors of the Willamette Valley.

A buttery short dough crust filled with almond frangipane and artfully layered with fresh apple slices. Finished with a delicate glaze and a sprinkle of toasted Oregon hazelnuts, this elegant tart is a tribute to French patisserie—reimagined with the flavors of the Willamette Valley.

Zesty and moist with just the right amount of citrusy punch, this lemon loaf is topped with a smooth tart glaze and comes pre-sliced into 10 ready-to-enjoy pieces. Bright, flavorful, and baked to perfection—it’s everything a lemon loaf should be.

Zesty and moist with just the right amount of citrusy punch, this lemon loaf is topped with a smooth tart glaze. Bright, flavorful, and baked to perfection—our tea bread size is just right for gifting or sharing with a bestie along with some iced lavender lemonade!
