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Nutrition Facts

4 servings per container

Serving size 75 g (2.6 oz)

Calories per serving

240

Amount per serving	% Daily Value *
Total Fat 9g	11%
Saturated Fat 3g	14%
Trans Fat 0g
Cholesterol 35mg	12%
Sodium

Amount per serving	% Daily Value *
Total Carbohydrate 33g	12%
Dietary Fiber 1g	4%
Total Sugars
Includes Added Sugars	13%
Protein 7g

Vitamin D 0.1mcg 0% • Calcium 10mg 0% • Iron • Potassium 70mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Wheat Flour (Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid Added as a Dough Conditioner, Enzyme Added for Improved Baking), Water, Margarine (Palm Oil, Water, Salt, Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate), Whole Egg, Sugar, Inverted Sugar, Fresh Yeast, Sea Salt (Salt, Magnesium Carbonate), Baking Soda (Sodium Bicarbonate), Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes.

Contains: Egg, Soy, Wheat