Lemon Cheesecake – 6 inch
$20.80
Details Coming Soon
Nutrition Facts
1 serving per container
Serving size 4 oz (113g)
| Amount per serving | % Daily Value * |
|---|---|
| Total Fat 25g | 32% |
| Saturated Fat 15g | 76% |
| Trans Fat 0g | |
| Cholesterol 120mg | 39% |
| Sodium |
| Amount per serving | % Daily Value * |
|---|---|
| Total Carbohydrate 34g | 12% |
| Dietary Fiber 0g | 0% |
| Total Sugars | |
| Includes Added Sugars | 50% |
| Protein 6g |
Vitamin D 0.3mcg 2% • Calcium 20mg 2% • Iron • Potassium 60mg 2%
Ingredients: Cream Cheese [Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture], Sugar, Cage Free Eggs (Whole Egg), Graham Cookie (Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Vegetable Oil (Soybean and/or Canola), Molasses, Honey, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavors, Salt, Soy Lecithin), Sour Cream (Cultured Cream), Butter [Cream [Milk], Natural Flavor], Cake Flour ( Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lemon Juice, Lemon Zest (Chopped Lemon Peels, Cane Sugar, Natural Lemon Flavor), Egg Yolks, Vanilla Extract (Vanilla Bean Extract, Vanillin from Vanilla Bean Pod)
Contains: Egg, Milk, Soy, Wheat






