Double Lemon Cake – 6 inch

$26.00

Bright and tangy, this lemon-lover’s dream is filled with fresh lemon curd, frosted in zesty lemon buttercream, and finished with a flurry of white chocolate shavings and cheerful rosettes. A perfect balance of sweet and citrusy.

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Nutrition Facts

1 serving per container

Serving size 4 oz (113g)

Calories per serving

420

Amount per serving	% Daily Value *
Total Fat 22g	28%
Saturated Fat 13g	64%
Trans Fat 0g
Cholesterol 140mg	46%
Sodium

Amount per serving	% Daily Value *
Total Carbohydrate 45g	16%
Dietary Fiber <1g	2%
Total Sugars
Includes Added Sugars	61%
Protein 4g

Vitamin D 0.9mcg 4% • Calcium 80mg 6% • Iron • Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Sugar, Cake Flour ( Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.), White Chocolate (Sugar, Cocoa Butter; Whole Milk Powder; Lecithin (Soy); Natural Vanilla Flavor), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizer [Carob Bean, and/or Guar Gum]), Powdered Sugar (Sugar, Corn Starch), Milk, Egg Yolks, Butter (Cream (Milk), Natural Flavor (Lactic Acid)), Butter [Cream [Milk], Natural Flavor], Expeller Pressed Canola Oil (Expeller Pressed Non-GMO Canola Oil), Lemon Juice, Water, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Lemon Zest (Chopped Lemon Peels, Cane Sugar, Natural Lemon Flavor), Food Starch-Modified, Inverted Sugar, Sea Salt (Salt, Magnesium Carbonate), Cage Free Eggs (Whole Egg), Natural Yellow (Turmeric, Glycerin, and Palm Oil), Lemon Oil

Contains: Egg, Milk, Soy, Wheat